Mulled Cider - Slow Cooker
By
Francine Lizotte
@ClubFoody
5
☆☆☆☆☆ 0 votes0
Ingredients
-
2 mediumcinnamon sticks
-
1 tspwhole cloves
-
3star anise
-
4 c(1 liter) apple cider
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1 bottle(750 ml) dry red wine
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1/2 corange juice
-
1/2 cbrown sugar
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1 largeorange, sliced
How to Make Mulled Cider - Slow Cooker
- In a cheese cloth, place cinnamon sticks, cloves and star anise; tie it with kitchen twine.
- Place sachet in the crock and pour in apple cider, red wine and orange juice. Add brown sugar and orange slices. Set the heat on Low for 4 hours or High for 2 hours
- To view this recipe on YouTube, click on this link >>>> youtube.com/watch?v=OFXzHpBKVrc