gluewein

(1)
Recipe by
Carolyn Haas
Whitewater, WI

Although it's Austrian in origin, my German parents used to serve this at gatherings during the Christmas season. Prosit!

(1)
yield 2 -4
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For gluewein

  • 1 bottle
    good red wine (a blend is fine)
  • 1 c
    water
  • 1
    lemon, juice of
  • 1
    cinnamon stick
  • 2
    oranges, cut up for garnish

How To Make gluewein

  • 1
    Put all ingredients in a pot and bring to a near boil.
  • 2
    Add one of oranges to the wine. Let simmer.
  • 3
    Remove clove, cinnamon stick and cooked oranges before serving it into lightly prewarmed glasses. Decorate glasses with an orange slice.
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