Party Punch

2
Nor M.

By
@Adashofloverecipes

This recipe is very old. I have made this a lot for parties. I am unaware of the origin of recipe. It was written on scrap paper tucked in a book. More than likely it came from my mother if it was tucked in 1960s cookbook. I enjoy this very much. It is delicious any time of year.

Rating:

★★★★★ 1 vote

Comments:
Serves:
1 gallon
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

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  • 1 qt
    apple juice
  • 1
    can 6 ounce frozen orange concentrate
  • IF ADDING ALCOHOL. ADD LESS GINGERALE TO PUNCH

  • 2
    liters gingerale
  • 1 qt
    orange sherbert
  • 6 oz
    6 ounce frozen can lemonade thawed
  • ·
    white wine or vodka if desired to taste

How to Make Party Punch

Step-by-Step

  1. Mix together the orange juice, lemonade,and apple juice.
  2. Slowly add gingerale. scoop. sherbert in to punch. Serve!

Printable Recipe Card

About Party Punch

Course/Dish: Other Appetizers, Punches
Main Ingredient: Coffee/Tea/Beverage
Regional Style: American
Hashtags: #drinks, #Christmas, #punch




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