party punch
This recipe is very old. I have made this a lot for parties. I am unaware of the origin of recipe. It was written on scrap paper tucked in a book. More than likely it came from my mother if it was tucked in 1960s cookbook. I enjoy this very much. It is delicious any time of year.
prep time
5 Min
cook time
method
No-Cook or Other
yield
1 gallon
Ingredients
- 1 quart apple juice
- 1 - can 6 ounce frozen orange concentrate
- IF ADDING ALCOHOL. ADD LESS GINGERALE TO PUNCH
- 2 - liters gingerale
- 1 quart orange sherbert
- 6 ounces 6 ounce frozen can lemonade thawed
- - white wine or vodka if desired to taste
How To Make party punch
-
Step 1Mix together the orange juice, lemonade,and apple juice.
-
Step 2Slowly add gingerale. scoop. sherbert in to punch. Serve! - Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Appetizers
Category:
Punches
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Heirloom
Diet:
Vegetarian
Diet:
Gluten-Free
Diet:
Vegan
Diet:
Dairy Free
Diet:
Wheat Free
Diet:
Soy Free
Keyword:
#drinks
Keyword:
#Christmas
Keyword:
#punch
Method:
No-Cook or Other
Culture:
American
Ingredient:
Coffee/Tea/Beverage
Comment & Reviews
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