Real Recipes From Real Home Cooks ®

lemon tea blend

a recipe by
Teresa Horn
Memphis, TN

This is a wonderful tea mix to have on hand for when company comes over or just to pamper yourself. It is in a small herbal cookbook that I published a long time ago. It is very refreshing and is even better for you if you grow your own organic herbs. Hope you enjoy ;)

prep time 10 Min
method No-Cook or Other

Ingredients For lemon tea blend

  • 1 c
    dried crushed lemon verbena leaves
  • 1 c
    dried crushed lemon balm leaves
  • 1 c
    dried snipped lemon grass
  • 1 c
    dried crushed lemon thyme leaves
  • 4 Tbsp
    dried lemon rind pieces
  • 2 Tbsp
    dried chamomile flowers

How To Make lemon tea blend

  • 1
    Mix all ingredients thoroughly. Store in a air tight container and label.
  • 2
    To Brew: Place 3 Tablespoons of the tea mix in a coffee filter tied closed or use a teaball. Place in a pre-warmed tea pot, cover with 6 cups of boiling water. Let steep for 20 minutes. Enjoy ;)
  • 3
    This tea can be enjoyed hot or chilled. It is very good to have for a cold winter's day.