Vegetable Ice

Vegetable Ice Recipe

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virginia duncan


This would be great for parties or hot summer days.


☆☆☆☆☆ 0 votes

10 Min
No-Cook or Other


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  • 1 Tbsp
    lemon juice
  • 1/4 tsp
    hot pepper sauce
  • 6 c
    vegetable juice cocktail

How to Make Vegetable Ice


  1. Pour above ingredients into ice cube trays and freeze. Remove from freezer 15 minutes before serving.
  2. Spoon into sherbet glasses and garnish with a lemon slice and sprig of mint.
  3. This would also be great to leave frozen as ice cubes and add them to drinks.

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About Vegetable Ice

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian, Dairy Free
Other Tags: Quick & Easy, Healthy, Heirloom

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