Poinsettias

1
Donna Graffagnino

By
@StillWild

What an easy and delicious holiday cocktail, but of course it's good all year long.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
1
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

How to Make Poinsettias

Step-by-Step

  1. Chill all of the ingredients beforehand.
  2. Pour the Cointreau and cranberry juice into a chilled Champagne flute. Stir Well.
  3. Top with Champagne. Drop in a maraschino cherry.
  4. For quick party service, mix the first two ingredients and store in a chilled pitcher. When it is time to serve, simply pour 3 ounces from the pitcher and top with Champagne.

Printable Recipe Card

About Poinsettias





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