Chocolate Mint Syrup

1
Marie Freeman

By
@Marie_Freeman

This is so easy to make, keeps well, and very useful in so many ways! You are going to love it!

Rating:

☆☆☆☆☆ 0 votes

Serves:
20
Cook:
5 Min
Method:
Stove Top

Ingredients

  • 1 c
    sugar
  • 1 c
    water
  • 2
    sprigs of chocolate mint (i bought my plant at home depot) or regular mint works too, you just won't have that chocolate taste

How to Make Chocolate Mint Syrup

Step-by-Step

  1. In a saucepan, place all of the ingredients and bring to a boil. Take it off of the heat and let it cool. Strain out the leaves and stems and store in a jar in the refrigerator until you are ready to use it.
  2. For a chocolate mint liqueur, mix 1 part of this syrup with 1 part of vanilla vodka.
  3. For great iced tea or coffee use it to sweeten instead of sugar.
  4. For a special treat, pour it over a slice of plain pound cake, ice cream or pancakes.

Printable Recipe Card

About Chocolate Mint Syrup




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