Vanilla Infused Simple Syrup
How to Make Vanilla Infused Simple Syrup
- 11. Bring the sugar and water to a boil in a saucepan.
2. Split the vanilla beans lengthwise into halves and place in a heatproof jar or bottle.
3. Pour the hot syrup over the vanilla beans and let stand for 8 to 10 hours.
4. Store in the refrigerator for up to one week.