vanilla infused simple syrup

Name: Vanilla Infused Simple Syrup
Prep time: 5 min
Cook time: 25 min
Cuisine: American
Ingredients: 2 cup(s) sugar; 1 cup(s) water; 2 - vanilla beans

(1 RATING)

105 Pinches 1 Photo

Monica Mullens

Hancock, MD

Updated on Aug 28, 2012

This is great to use in cocktails, drinks and as a topping.

Rate

prep time 5 Min

cook time 25 Min

method No-Cook or Other

yield Makes 1 cup

Ingredients

2 cups sugar
1 cup water
2 - vanilla beans

How To Make vanilla infused simple syrup

Step 1

1. Bring the sugar and water to a boil in a saucepan. 2. Split the vanilla beans lengthwise into halves and place in a heatproof jar or bottle. 3. Pour the hot syrup over the vanilla beans and let stand for 8 to 10 hours. 4. Store in the refrigerator for up to one week.
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