Vanilla Cream Pudding
By
Adrienne May
@sonflowergirl74
1
Ingredients
-
1/3 csugar
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2 Tbspcornstarch
-
1/8 tspsalt
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2 cmilk
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2egg yolk slightly beaten
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2 Tbspsoftened butter
-
2 tspvanilla
How to Make Vanilla Cream Pudding
- blend sugar, cornstarch and salt into a heavy saucepan. In bowl, mix egg yolk and milk. Gradually stir milk mixture into sugar mixture.
- Cook over medium heat, stirring constantly , until mixture thickens and boils. Boil and stir for 1 full minute.
- Remove from heat and stir in butter and vanilla. Pour into dessert dishes and allow to cool slighty and then chill and serve. Or eat warm!