Real Recipes From Real Home Cooks ®

orange creamsicle dessert

Recipe by
Diane DeHappart
Boston, PA

To make it diabetic-friendly, choose the sugar-free jello and instant pudding mixes. I usually just heat the water in the microwave for 60-90 seconds to make the jello. I have taken this to dinners, where they ask for the recipe, and love that it is so easy!! You can substitute different flavors of jello and fruit, if desired.

yield 4 serving(s)
prep time 45 Min
method Refrigerate/Freeze

Ingredients For orange creamsicle dessert

  • 1 box
    orange jello
  • 1 c
    water, boiling
  • 1 box
    vanilla instant pudding
  • 1 can
    mandarin oranges, drained
  • 1 pkg
    cool whip

How To Make orange creamsicle dessert

  • 1
    Mix jello with boiling water. Let cool slightly, but not until set (about 1/2 hour).
  • 2
    Whisk in Pudding Mix until blended and slightly thick.
  • 3
    Fold in oranges and cool whip.
  • 4
    Chill or serve immediately. (will thicken when cooled).
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