Easy and Delicious Banana Pudding
By
Amy Herald
@Meave
1
My mom used to make this for us as kids. I use cool whip on the top, but it can also be done with a meringue. Just prepare it in an oven proof baking dish and spread your favorite meringue reicpe over the top and bake until slightly golden on top. MMM mmmmm!
Rating:
★★★★★ 7 votes
Comments:
Serves:
10-12
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top
Ingredients
- 4 (3 oz) pkg
- cook & serve vanilla pudding
- 30
- vanilla wafers
- 4
- bananas
- 1 (8 oz)
- container of frozen whipped topping, thawed
How to Make Easy and Delicious Banana Pudding
- 1Line the bottom of a clear glass bowl with 15 vanilla wafers, or enough to cover the bottom.
- 2Peel and slice 2 ripe bananas and layer slices over vanilla wafers.
- 3Prepare pudding according to package directions. Cool for five minutes.
- 4Pour half of pudding over bananas and vanilla wafers; Repeat layers with remaining bananas, wafers and pudding.
- 5Chill in refrigerator for 2-4 hours.
- 6Spread whipped topping over the top of pudding. Serve chilled.
About Easy and Delicious Banana Pudding
Course/Dish: Puddings, Other Desserts
Main Ingredient: Fruit
Regional Style: American
Collection: Let's Have A Picnic
Other Tag: Quick & Easy
