Easy and Delicious Banana Pudding
By
Amy Herald
@Meave
1
My mom used to make this for us as kids. I use cool whip on the top, but it can also be done with a meringue. Just prepare it in an oven proof baking dish and spread your favorite meringue reicpe over the top and bake until slightly golden on top. MMM mmmmm!
Rating:
★★★★★ 7 votes5
Comments:
Serves:
10-12
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top
Ingredients
-
4 (3 oz) pkgcook & serve vanilla pudding
-
30vanilla wafers
-
4bananas
-
1 (8 oz)container of frozen whipped topping, thawed
How to Make Easy and Delicious Banana Pudding
- Line the bottom of a clear glass bowl with 15 vanilla wafers, or enough to cover the bottom.
- Peel and slice 2 ripe bananas and layer slices over vanilla wafers.
- Prepare pudding according to package directions. Cool for five minutes.
- Pour half of pudding over bananas and vanilla wafers; Repeat layers with remaining bananas, wafers and pudding.
- Chill in refrigerator for 2-4 hours.
- Spread whipped topping over the top of pudding. Serve chilled.
About Easy and Delicious Banana Pudding
Course/Dish: Puddings Other Desserts
Main Ingredient: Fruit
Regional Style: American
Collection: Let's Have A Picnic
Other Tag: Quick & Easy
