caterer's dream - easy panna cotta

Name: Caterer's Dream - Easy Panna Cotta
Prep time: 20 min
Yield: 8
Cuisine: Australian
Ingredients: - 4 teaspoons gelatine; - 4 tablespoons water; - 2 cups cream; - 2 cups milk; - 1 cup sugar; - 1 tablespoon vanilla

5 Pinches

Betty Bramanis

Sydney

Updated on Sep 23, 2018

Creamy, cool and refreshing - perfect for the end of a dinner party. You can make them in pretty itty-bitty serving cups too! Top with your favourite fruit topping (I like mango and passionfruit). Best made the day before - easy and no fuss. Perfect if you are hosting or catering a gathering. Recipe can be doubled and tripled with ease. "Cook time" is chilling time.

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prep time 20 Min

cook time

method Microwave

yield 8 - 10

Ingredients

- 4 teaspoons gelatine
- 4 tablespoons water
- 2 cups cream
- 2 cups milk
- 1 cup sugar
- 1 tablespoon vanilla

How To Make caterer's dream - easy panna cotta

Step 1

Dissolve the gelatine in the water by adding the two together in a microwave safe bowl. Microwave it for 30 seconds and stir until it's free of lumps.

Step 2

In a large pyrex jug heat the cream and milk until almost boiling (about 4 minutes). Or it can be done on the stove top in a saucepan.
Step 3

Add the remaining ingredients in with the milk/cream mixture and stir. Pour into individual serving dishes or as a large one. Refrigerate until set - 4-6 hours or up to overnight.
Step 4

To serve, pour your favourite fruit topping on top and enjoy!!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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