strawberry cheese pie

How To Make strawberry cheese pie

• Step 1
  Sprinkle the berries with sugar; toss lightly. Let stand about 2 hours.
• Step 2
  After 2 hours, drain all juice from the berries. Add water to juice to make 1-1/4 cups liquid. In a saucepan, heat the liquid to boiling.
• Step 3
  In a separate bowl, mix 1/4 cup water with cornstarch. Add gradually to boiling liquid, stirring constantly. Cook until clear.
• Step 4
  To the juice mixture, add butter, salt, lemon juice and a few drops of red food coloring. Remove from heat and cool slightly.
• Step 5
  Add light cream to the cream cheese; mix until smooth. Spread over bottom of baked pie shell.
• Step 6
  Add the whole berries to the cooked mixture. Pour into pie shell and chill well, at least 2 hours.
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