Southern sweet potato pie

mary hendricks


Sometimes simple is best. This was my kids fathers great grandmothers recipe. My sons favorite pie. And honestly I've tried a lot of recipes hands down this is the best. Fresh sweet potatoes work best. You won't regret it.
You can use this for the sweet potatoes suffle as well. Just place in baking dish cook 30 minutes and top with brown sugar pecan and butter or marshmallow and put back in oven for 10 minutes
5 lbs makes about 6 cups of mashed sweet potatoes.


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32 slices 4. Regular depth pies
10 Min
50 Min


How to Make Southern sweet potato pie


  1. Boil sweet potatoes until soft. Peel and mash
  2. Take 3 cups of mashed sweet potatoes and mix other ingredients in until well blended and smooth
  3. Pour into pie shells and bake in preheated oven. 350° for 35 minutes

Printable Recipe Card

About Southern sweet potato pie

Course/Dish: Pies
Main Ingredient: Potatoes
Regional Style: Southern
Other Tags: Quick & Easy Heirloom

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