pretzel graham cracker pie crust
(2 RATINGS)
This is a salty-sweet crust for cream-type pies.
No Image
prep time
10 Min
cook time
10 Min
method
Bake
yield
1 crust
Ingredients
- 1 cup graham cracker crumbs
- 1 cup pretzel crumbs
- 1/2 cup granulated sugar
- 12 tablespoons butter, melted
How To Make pretzel graham cracker pie crust
-
Step 1Preheat oven to 375F.
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Step 2In a large bowl, mix all ingredients together.
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Step 3Press into a 9" pie plate. Bake 6-7 minutes or until set. Cool and use with your favorite no-bake filling.
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