My Mama's Shoefly pie
By
Zelda Hopkins
@Zelda51
1
★★★★★ 4 votes5
Ingredients
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1 call purpose flour
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2/3 cbrown sugar
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1 Tbspbutter
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1 cmolasses
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3/4 chot water
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1 largeegg
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1 tspbaking soda dissolved water
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1/4 chot water
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9 large9 inch single crust
How to Make My Mama's Shoefly pie
- Combine Flour,brown sugar, and butter; making crumbs either by hand or using a pastry blender. Set aside 1/2 cup crumbs to put on top of the finished pie.
Combine molasses, hot water, egg, and baking soda dissolved in water; mix well.Stir crumbs into liquid. Pour resulting mixture into pie crust and top with left over crumbs. Bake at 375 degrees for 35 minutes.