Meringue

Meringue Recipe

No Photo

Have you made this?

 Share your own photo!

Krista Hiner

By
@KHiner

Quick, easy and wonderfully garnishes pies! Recipe is for one pie.

Rating:

☆☆☆☆☆ 0 votes

Serves:
8
Prep:
15 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

  • 1/2 c
    water
  • 2 Tbsp
    white sugar
  • 1 Tbsp
    corn starch
  • 3
    egg whites
  • 1/4 tsp
    cream of tarter
  • 1 pinch
    salt
  • 1/2 tsp
    vanilla extract
  • 6 Tbsp
    white sugar

How to Make Meringue

Step-by-Step

  1. Combine water, 2 Tbsp. sugar and cornstarch in saucepan. Cook over low heat until clear, stirring constantly. Remove from heat.
  2. Beat egg whites, cream of tarter and salt in large mixing bowl until mixture is foamy. Add vanilla and gradually add 6 Tbsp. sugar; beating constantly until meringue forms soft peaks. Gradually add cornstarch mixture, beating until stiff. Spread over top of pie and seal to crust. Brown in oven.

Printable Recipe Card

About Meringue

Course/Dish: Pies
Main Ingredient: Sugar
Regional Style: American
Other Tags: Quick & Easy, Heirloom




Leave a Comment

Take A Road Trip And Never Leave The Kitchen Recipe

Take a Road Trip and Never Leave the Kitchen

Kitchen Crew

I've stayed close to home this summer. With a busy schedule, heading out of town wasn't in the cards. But I plan to take a road trip and never leave...

History Of Apple Pie Recipe

History of Apple Pie

Kitchen Crew @JustaPinch

What’s more American than a just baked, straight out of the oven, old-fashioned apple pie? Turns out, a lot of things.

19 Raspberry Recipes Bursting With Flavor

19 Raspberry Recipes Bursting With Flavor

Kitchen Crew @JustaPinch

We're planting a little seed about what you need to make this week... Try one of these 19 yummy raspberry recipes bursting with flavor!