Mandarin Dream Pie

Mandarin Dream Pie

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beverly correia


I never made this myself but,someone made it and gave it to me.The recipe is in an old cookbook I picked up at the grocery store many years ago.


★★★★★ 1 vote

about 6
25 Min


  • 1/3 c
  • 3/4 c
    flour(regular,instant blending,or self rising).
  • 1/4 c
    brown sugar, firmly packed
  • 1/8 tsp
  • 1/2 c
    chopped walnuts(finely chopped)
  • 3/4 c
    cold milk
  • 1 c
    dairy sour cream
  • 1 Tbsp
    grated orange peel
  • 1
    (4 serving)package instant vanilla pudding mix
  • 1/2 c
    orange marmalade
  • 1 Tbsp
  • 1/2 c
    well-drained mandarin orange segments

How to Make Mandarin Dream Pie


  1. Melt butter in heavy skillet over low heat.Add flour,sugar,ginger and walnuts;blend well.
  2. Cook over low heat,stirring constantly,until crumbs are toasted and golden brown,4 to 6 minutes.
  3. Reserve 1/4 cup of crumb mixture for garnish;press remainder immediately onto bottom and sides of 8 inch pie pan.
  4. In small mixer bowl,blend milk,sour cream,orange peel and pudding mix at low speed of mixer.
  5. Mix at high speed for about 30 seconds or until thickened. Do not overmix.
  6. Pour into crumb crust.Chill.
  7. Heat orange marmalade with water,stirring constantly,until marmalade melts.
  8. Arrange orange segments in center of filling;spoon marmalade glaze over top.
  9. Sprinkle reserved crumbs around orange segments.
  10. Chill until set.

Printable Recipe Card

About Mandarin Dream Pie

Main Ingredient: Fruit
Regional Style: American

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