mandarin dream pie

(1 RATING)
60 Pinches
bridgewater, MA
Updated on Oct 1, 2012

I never made this myself but,someone made it and gave it to me.The recipe is in an old cookbook I picked up at the grocery store many years ago.

prep time 25 Min
cook time
method Refrigerate/Freeze
yield about 6

Ingredients

  • 1/3 cup butter
  • 3/4 cup flour(regular,instant blending,or self rising).
  • 1/4 cup brown sugar, firmly packed
  • 1/8 teaspoon ginger
  • 1/2 cup chopped walnuts(finely chopped)
  • 3/4 cup cold milk
  • 1 cup dairy sour cream
  • 1 tablespoon grated orange peel
  • 1 - (4 serving)package instant vanilla pudding mix
  • 1/2 cup orange marmalade
  • 1 tablespoon water
  • 1/2 cup well-drained mandarin orange segments

How To Make mandarin dream pie

  • Step 1
    Melt butter in heavy skillet over low heat.Add flour,sugar,ginger and walnuts;blend well.
  • Step 2
    Cook over low heat,stirring constantly,until crumbs are toasted and golden brown,4 to 6 minutes.
  • Step 3
    Reserve 1/4 cup of crumb mixture for garnish;press remainder immediately onto bottom and sides of 8 inch pie pan.
  • Step 4
    In small mixer bowl,blend milk,sour cream,orange peel and pudding mix at low speed of mixer.
  • Step 5
    Mix at high speed for about 30 seconds or until thickened. Do not overmix.
  • Step 6
    Pour into crumb crust.Chill.
  • Step 7
    Heat orange marmalade with water,stirring constantly,until marmalade melts.
  • Step 8
    Arrange orange segments in center of filling;spoon marmalade glaze over top.
  • Step 9
    Sprinkle reserved crumbs around orange segments.
  • Step 10
    Chill until set.

Discover More

Category: Pies
Category: Puddings
Keyword: #orange
Keyword: #Vanilla
Keyword: #oranges
Keyword: #mandarin
Keyword: #marmalade
Keyword: #instant
Ingredient: Fruit
Culture: American

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