fruit fluff pie

Name: FRUIT FLUFF PIE
Prep time: 15 min
Cuisine: American
Ingredients: 1 can(s) cherry pie filling; 1 cup(s) pineapple, crushed; 1 can(s) eagle brand milk; 1 cup(s) miniature marshmallows; 1 large cool whip; 2 - graham cracker pie crust; 1/2 cup(s) chopped nuts; - sprinkle of cocoanut if wanted

(1 RATING)

95 Pinches 1 Photo

Eddie Jordan

Bristow, OK

Updated on Sep 6, 2010

This was giving to me by a dear sister in Christ. I make it for my doughter for Christmas every year. ENJOY!

Rate

prep time 15 Min

cook time

method No-Cook or Other

yield Makes two pies

Ingredients

1 can cherry pie filling
1 cup pineapple, crushed
1 can eagle brand milk
1 cup miniature marshmallows
1 large cool whip
2 - graham cracker pie crust
1/2 cup chopped nuts
- sprinkle of cocoanut if wanted

How To Make fruit fluff pie

Step 1

Combine cherry pie filling AND eagle brand milk.

Step 2

Add pineapple, chopped nuts, cocoanut and marshmallows, Fold in cool whip
Step 3

Fill pie crust. sprinkle tops wiyh chopped nuts, cocoanut. Chill over night
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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