Blueberry Cobbler (Kuchen)
photo of Blueberry Cobbler (kuchen) Recipe
brown sugar, firmly packed
cinnamon and/or nutmeg
margarine or butter
How to Make Blueberry Cobbler (Kuchen)
1Pre-heat oven to 350 degrees . Spray an 8 inch pie plate with cooking spray. I use a round glass pyrex or fire king pie plate.
2In a sauce pan combine blueberries,water,and sugar. Bring to a boil, reduce and simmer 2 min. Stirring constantly
3Pour berries into bottom of pie plate.
4Combine the last 6 ingredients. Using a pastry blender, food processor or fork work the dough until it resembles cornmeal.
5Sprinkle the dough mixture over berries.
6Bake for 20 or 25 min. All ovens vary, check dough for doneness periodically. You want the top lightly brown.
7Serve with a scoop or two of vanilla ice cream.
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About Blueberry Cobbler (Kuchen)
Posted: Tue, Jul 5, 2011