bite sized crescent apple pies

Name: Bite Sized Crescent Apple Pies
Prep time: 40 min
Cook time: 15 min
Yield: 8
Cuisine: Caribbean
Ingredients: 1 package(s) any brand crescent rolls (or make your own dough); 1 - gala apple evenly sliced in 8; 3 tablespoon(s) brown sugar; 2 tablespoon(s) cinnamon; 5 tablespoon(s) butter, melted

(2 RATINGS)

121 Pinches 1 Photo

Olivia Russell

New Providence

Updated on Aug 23, 2013

It's so simple and uses things that you more than likely already have laying around the house! If you can make Pigs in a Blanket, you can make this!

Rate

prep time 40 Min

cook time 15 Min

method Bake

yield 8 serving(s)

Ingredients

1 package any brand crescent rolls (or make your own dough)
1 - gala apple evenly sliced in 8
3 tablespoons brown sugar
2 tablespoons cinnamon
5 tablespoons butter, melted

How To Make bite sized crescent apple pies

Step 1

Preheat Oven to 350˚

Step 2

Roll out the dough on a greased cookie sheet, brush with butter
Step 3

In a separate bowl, mix together brown sugar and cinnamon. Place the apple slices in the mixture and allow apples to absorb the sugar.
Step 4

Roll up an apple slice in the dough forming a crescent, brush with melted butter and top with cinnamon. Repeat for others.
Step 5

Bake for 12-15 Mins at 350˚.
Step 6

Remove from Oven, filling will be hot! Serve alone or with a dollop of Vanilla Ice Cream or Whipped Topping
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes