APPLE - CRANBERRY PIE

Apple - Cranberry Pie Recipe

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Lori-Jo Wahl

By
@coolnana

I picked up this recipe from a flyer from our local grocery market.

It is wonderful...I have been making this since 2001.

Rating:
★★★★★ 1 vote
Serves:
6-8
Prep:
20 Min
Cook:
40 Min

Ingredients

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pastry for 9-inch two crust pie
3/4 c
brown sugar
1/3 c
all purpose flour
1/4 c
sugar
1 tsp
cinnamon
4 c
pared & sliced tart apples (cortland)
2 c
fresh or frozen cranberries
slices of butter
milk

How to Make APPLE - CRANBERRY PIE

Step-by-Step

  • 1Preheat oven: 425 degrees.

    In large bowl- combine sugars, flour, & cinnamon.

    Add the two fruits; mix well
  • 2Turn into pastry shell. Dot with butter.

    Cover with second crust, seal edges & cut slits in top crust.
  • 3Brush lightly with milk & sprinkle with sugar.

    Bake for 40 minutes or until golden brown.

Printable Recipe Card

About APPLE - CRANBERRY PIE

Course/Dish: Pies, Fruit Desserts
Other Tags: Quick & Easy, For Kids, Healthy




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