Dumplings- A Sweet Ending
By
Pat Duran
@kitchenChatter
1
What could be better than a sweet and simple dessert with a big ol' scoop of ice cream ,sherbet or some nice slices of fresh fruit,chocolate chips, chopped nuts or coconut.
A real Virginia treat.
A real Virginia treat.
Ingredients
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1 3/4 cmaple syrup
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1 1/4 cwater
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1 1/2 call purpose flour
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4 1/2 tspbaking powder
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1/2 tspkosher salt
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4 Tbspfrozen ,unsalted butter
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3/4 cmilk
How to Make Dumplings- A Sweet Ending
- Bring syrup and water to a boil in a 6 quart Dutch oven over medium-high heat.
- Whisk flour, baking powder, and salt in a bowl; set aside.
Grate butter on large holes of a box grater into flour and toss to coat; add milk and stir with a fork until a dough forms. - When syrup mixture reaches a boil, use a soup spoon to drop large clumps of dough into syrup. Cover pot; simmer until dough is cooked through(dumplings),10-15 minutes. Spoon dumplings and sauce into bowls and serve with desired toppings or just AL Natural.
