Dumplings- A Sweet Ending

1
Pat Duran

By
@kitchenChatter

What could be better than a sweet and simple dessert with a big ol' scoop of ice cream ,sherbet or some nice slices of fresh fruit,chocolate chips, chopped nuts or coconut.
A real Virginia treat.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
5 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

  • 1 3/4 c
    maple syrup
  • 1 1/4 c
    water
  • 1 1/2 c
    all purpose flour
  • 4 1/2 tsp
    baking powder
  • 1/2 tsp
    kosher salt
  • 4 Tbsp
    frozen ,unsalted butter
  • 3/4 c
    milk

How to Make Dumplings- A Sweet Ending

Step-by-Step

  1. Bring syrup and water to a boil in a 6 quart Dutch oven over medium-high heat.
  2. Whisk flour, baking powder, and salt in a bowl; set aside.
    Grate butter on large holes of a box grater into flour and toss to coat; add milk and stir with a fork until a dough forms.
  3. When syrup mixture reaches a boil, use a soup spoon to drop large clumps of dough into syrup. Cover pot; simmer until dough is cooked through(dumplings),10-15 minutes. Spoon dumplings and sauce into bowls and serve with desired toppings or just AL Natural.

Printable Recipe Card

About Dumplings- A Sweet Ending

Main Ingredient: Sugar
Regional Style: Southern



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