Stevia Equivalents
By
Jo Zimny
@EmilyJo
1
★★★★★ 1 vote5
Ingredients
-
·stevia
How to Make Stevia Equivalents
- Equivalents: (from the Stevia Cookbook)
Sugar....Powdered Stevia....Liquid Stevia - 1 cup sugar = 1 teaspoon powdered Stevia or
1 teaspoon liquid Stevia - 1 tablespoon sugar = 1/4 teaspoon powdered Stevia or
6-9 drops liquid Stevia - 1 teaspoon sugar = a pinch or 1/6th teaspoon Stevia or 2-4 drops liquid Stevia
- Enjoy!