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1 cwhole milk
5 Tbspbutter, unsalted
1 tsppure vanilla extract
How to Make Old Fashioned Cooked Frosting
- Whisk together the flour and milk in a small saucepan.
- Stirring constantly over med-low heat, cook to a thick paste. Let cool completely.
- Cream together the sugar and butter until light and fluffy.
- Beat in the vanilla.
- Beat in the cooled milk paste until it is the consistency of whipped cream.