nutella frosting
Great frosting for brownies or cupcakes.
No Image
prep time
10 Min
cook time
method
No-Cook or Other
yield
Ingredients
- 1 cup unsalted butter, softened
- 3 cups powdered sugar
- 3/4 cup nutella
- 3-4 tablespoons heavy cream
- 1 teaspoon vanilla extract
How To Make nutella frosting
-
Step 1Beat butter in a large bowl with an electric hand mixer or stand mixer with fitted paddle attachment until light and creamy, about 2-3 minutes.
-
Step 2Add in powdered sugar, 1 cup at a time, until incorporated.
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Step 3Add Nutella, heavy cream, and vanilla. Beat for about 3-4 minutes, or until light and creamy.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Keyword:
#frostings
Method:
No-Cook or Other
Culture:
American
Ingredient:
Sugar
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