Cream Cheese Brownies

Cream Cheese Brownies Recipe

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Donna Walker

By
@DHW

If you like chocolate and cream cheese these are for you!

Rating:

★★★★★ 1 vote

Serves:
24
Prep:
30 Min
Cook:
40 Min
Method:
Bake

Ingredients

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  • 4
    squares baker's unsweetened chocolate
  • 3/4 c
    butter or margarine
  • 2 c
    sugar
  • 4
    eggs
  • 1 tsp
    pure vanilla extract
  • 1 c
    flour
  • 1/2 tsp
    expresso powder
  • 1 c
    chopped nuts (pecans or walnuts) i like pecans
  • 1 pkg
    8 oz of cream cheese
  • 1/4 c
    sugar
  • 1
    egg
  • 2 Tbsp
    flour

How to Make Cream Cheese Brownies

Step-by-Step

  1. Preheat over to 350 degrees. Grease 9" x 13" pan.
  2. Microwave chocolate and butter in large microwaveable bowl on high 2 minutes or until butter is melted. Stir until chocolate is completely melted.

    Stir sugar into melted chocolate mixture. Mix in eggs and vanilla until well blended. Stir in flour, expresso powder and nuts. Pour into pan.
  3. In same bowl, mix 8 oz. package of cream cheese softened with 1/4 cup sugar, 1 egg and 2 tablespoons flour. Spoon mixture over brownie batter; swirl with knife to marbleize. Bake 40 minutes.

    Remove from oven and cool before cutting.

Printable Recipe Card

About Cream Cheese Brownies

Course/Dish: Other Desserts
Main Ingredient: Sugar
Regional Style: American
Hashtags: #Cream, #cheese, #brownies




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