Butter Tart Bars

1
Lisa Walker

By
@Lisak73

These are sooo good, you wont be able to keep these around ????

Rating:

☆☆☆☆☆ 0 votes

Comments:
Method:
Bake

Ingredients

  • BOTTOM LAYER

  • ·
    1⁄2 cup butter softened
  • ·
    1⁄3 cup brown sugar, packed
  • ·
    1 1⁄4 cups flour
  • SECOND LAYER

  • ·
    2 large eggs
  • ·
    1 cup brown sugar, packed
  • ·
    1 teaspoon flour
  • ·
    1⁄2 teaspoon baking powder
  • ·
    1⁄4 teaspoon salt
  • ·
    1⁄4 cup butter melted
  • ·
    1 teaspoon vanilla extract
  • ·
    1 1⁄2 cups raisins
  • ·
    1⁄2 chopped pecans

How to Make Butter Tart Bars

Step-by-Step

  1. BOTTOM LAYER.
    Crumble all 3 ingredients together in a bowl.
    Press into ungreased 9×9″ pan.
    Bake at 350°F for 15 minutes.
  2. SECOND LAYER.
    Mix eggs and brown sugar with spoon.
    Add the rest of the ingredients.
    Stir and spread over bottom layer.
    Bake at 350°F for 20 minutes or until light brown.
    Enjoy

Printable Recipe Card

About Butter Tart Bars

Course/Dish: Other Desserts
Main Ingredient: Sugar
Regional Style: Canadian
Other Tags: Quick & Easy Heirloom



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