banana crumb muffins my way

Name: Banana Crumb Muffins My Way
Prep time: 20 min
Cook time: 20 min
Yield: 10
Cuisine: Southern
Ingredients: 1 1/4 cup(s) all-purpose flour; 1/4 cup(s) whole wheat flour; 1 teaspoon(s) baking soda; 1 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) ground cinnamon; 1/4 cup(s) finely chopped walnuts; 3 - bananas, mashed; 1/2 cup(s) white sugar; 1/4 cup(s) light brown sugar, packed; 1 - egg, lightly beaten; 1/4 cup(s) canola oil; 4 ounce(s) unsweetened applesauce; ## TOPPING; 1/3 cup(s) light brown sugar, packed; 2 tablespoon(s) all-purpose flour; 1/4 teaspoon(s) ground cinnamon; 2 tablespoon(s) finely chopped walnuts; 1 tablespoon(s) butter, plus 1/2 tsp. more butter, if needed

(1 RATING)

49 Pinches

Sharon Colyer

Louisville, KY

Updated on Jul 27, 2013

I found this recipe on another website a few years ago & changed it up, to be a little lighter & a little yummier.

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prep time 20 Min

cook time 20 Min

method Bake

yield 10-12 serving(s)

Ingredients

1 1/4 cups all-purpose flour
1/4 cup whole wheat flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 cup finely chopped walnuts
3 - bananas, mashed
1/2 cup white sugar
1/4 cup light brown sugar, packed
1 - egg, lightly beaten
1/4 cup canola oil
4 ounces unsweetened applesauce
TOPPING
1/3 cup light brown sugar, packed
2 tablespoons all-purpose flour
1/4 teaspoon ground cinnamon
2 tablespoons finely chopped walnuts
1 tablespoon butter, plus 1/2 tsp. more butter, if needed

How To Make banana crumb muffins my way

Step 1

Preheat oven to 375°F. Lightly grease muffins cups or use muffin liners.

Step 2

In a large bowl, mix together the flours, baking soda, baking powder, salt, cinnamon, & walnuts.
Step 3

In another bowl, beat together bananas, sugars, egg, oil, & applesauce.
Step 4

Stir the banana mixture, into the flour mixture, just until moistened.
Step 5

Spoon batter into prepared muffin cups.
Step 6

In a small bowl, mix together 1/3 cup brown sugar, 2 Tbs. flour, & 1/4 tsp. cinnamon. Cut in 1 Tb. butter, until mixture resembles coarse cornmeal. Add walnuts. If mixture seems too dry, add part or all of the 1/2 tsp. of butter Sprinkle topping over muffins. Push topping down a little on each muffin, so it will stay better.
Step 7

Bake in the preheated oven for 18 to 20 minutes, until a toothpick inserted in center of a muffin comes out clean. Take out of oven.
Step 8

Cool slightly in pan on rack; approx. 3 minutes. Then, take the muffins out of the pan & place on rack for further cooling.
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