Apple Crumb

Apple  Crumb Recipe

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donna clark

By
@donnacl

tart apples, brown sugar, and cinnamon are the perfect combinatiom in this simple and satisfying dessert.

Rating:

★★★★★ 1 vote

Serves:
4-6
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 3/4 c
    all purpose flour
  • 1/3 c
    rolled oats
  • 3 Tbsp
    sugar
  • 1/2 c
    ( 1 stick ) butter
  • 4
    large granny smiths apples
  • 2 Tbsp
    packed brown sugar
  • 1 tsp
    cinnamon

How to Make Apple Crumb

Step-by-Step

  1. preheat oven to 425, grease a 2-quart baking pan
  2. FOR THE TOPPING: place the flour, rolled oats, granulated sugar, and butter in a large bowl and mix well.
  3. FOR THE FILLING: peel, core and slice the apples. layer the apple slices in the baking dish. sprinkle the brown sugar and cinnamon over the apple slices. sprinkle the topping mixture over the top.
  4. bake until the apples have softened and the crumble is lightly golden, 20-25 minutes. serve warm with vanilla ice cram.

Printable Recipe Card

About Apple Crumb

Course/Dish: Other Desserts
Main Ingredient: Flour
Regional Style: American




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