simple vanilla ice-cream

Name: Simple Vanilla Ice-Cream
Prep time: 10 min
Yield: 10
Cuisine: American
Ingredients: 1 - 8 ounce container frozen whipped topping, thawed; 1 12 ounce can(s) evaporated milk; 14 ounce(s) sweetened condensed milk; 1 1/2 teaspoon(s) vanilla extract

51 Pinches 2 Photos

Silvia Anonymous

Seattle, WA

Updated on Nov 8, 2013

I learned this when I was little

Rate

prep time 10 Min

cook time

method No-Cook or Other

yield 10 serving(s)

Ingredients

1 - 8 ounce container frozen whipped topping, thawed
1 12 ounce cans evaporated milk
14 ounces sweetened condensed milk
1 1/2 teaspoons vanilla extract

How To Make simple vanilla ice-cream

Step 1

Beat whipped topping with evaporated and condensed milks and vanilla in a large bowl until smooth. Pour into a round or rectangular container, seal tightly, and place in freezer for 24 hours.
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