Sangria Pops

3
Jennifer H

By
@Kinepeli

Dessert, snack or happy hour, these are refreshing and so tasty! It's hard to eat just one... While you can use an inexpensive wine, don't skimp.

Rating:

★★★★★ 1 vote

Serves:
10
Prep:
20 Min
Method:
Refrigerate/Freeze

Ingredients

Add to Grocery List

  • 1 c
    merlot (or other fruity red wine)
  • 1/2 c
    pomegranate juice
  • 1/2 c
    apple juice
  • 10
    strawberries, washed
  • 10
    blackberries, washed
  • 1/3 c
    blueberries, washed
  • ·
    ground cloves
  • ·
    ground cinnamon
  • ·
    ground allspice

How to Make Sangria Pops

Step-by-Step

  1. Wash berries and put them in a bowl. Smoosh them with a fork until they are broken up but still chunky. Pour wine, pom and apple juice into a container. Sprinkle a healthy 2-3 shakes of each spice into the liquid and stir. Give this a taste and adjust for personal preference.
  2. Divide the smooshed fruit between popsicle molds. Pour the wine mixture into the molds. If not using a popsicle mold, you can use paper cups. Insert sticks. Place in the freezer until solid.

Printable Recipe Card

About Sangria Pops

Main Ingredient: Alcohol
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy




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