This is my Grandmothers ice-cream recipe. It is easy but is a tad grainy but still is very good. You need an ice-cream churn, ice and rock salt. I’m assuming that you know how to operate your churn. When this is mixed together it will taste too sweet but that is normal.
I use to have to crank the churn by hand. This was before electric powered churns. But it was worth it.