homemade vanilla ice cream - no machine
SO EASY!! I just happen to see this recipe on a can of Sweetened Condensed Milk. It read so easy, I had to try it. LOVED IT! Nice thing is you don't need an ice cream maker, and can flavor it however you want. If you're on a low cal diet...this is not for you.
prep time
10 Min
cook time
method
---
yield
4 - 6
Ingredients
- FOR "NO" ICE CREAM MACHINE:
- 2 cups whipping cream
- 1 14oz - eagle brand® sweetened condensed milk
- 2 tablespoons vanilla extract
- FOR AN ICE CREAM MAKER MACHINE:
- 4 cups half and half - instead of the whipping cream
- - freeze according to your machine's directions
How To Make homemade vanilla ice cream - no machine
-
Step 1In large bowl, combine Eagel Brand and Vanilla- mix well. Fold or stir in gently the liquid whipping cream (don't whip it).
-
Step 2Pour into freezer container - I used a 9x5" bread loaf pan. Or any other 2 qrt container for freezing. Cover tightly - freeze for minimum of 6 hours. No need to stir it while in freezer...if you do, you might actually disturb the freezing process. Just leave it in there until it freezes.
-
Step 3This is so creamy! Suggestions: Add fruit and/or nuts, swirl fudge sauce into it before freezing, etc.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Ice Cream & Ices
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#Cream
Keyword:
#Ice
Keyword:
#homemade
Keyword:
#No
Keyword:
#Machine
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes