dark goddess chocolate ice cream

Name: Dark Goddess Chocolate Ice Cream
Prep time: 10 min
Cook time: 1 h
Yield: 2
Ingredients: 1/4 cup(s) organic large crystal cane sugar or 1/2 cup fine sugar (you could substitute some of the sugar with honey); 1/4 cup(s) (organic) baking cocoa; 1/4 teaspoon(s) (organic) vanilla extract; 2 cup(s) (organic) milk - can use 1%, 2%, whole or cream; A dash(es) salt - small dash

(1 RATING)

67 Pinches 1 Photo

M G

Anytown, WI

Updated on Jul 2, 2011

A little treat we whipped up for movie night. You will need an ice cream maker. I use a small 1/2 pint Salton Mini Chill Personal Frozen Dessert Maker and this will make 2 batches in that.

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Salton Mini Chill Personal Frozen Dessert Maker - a classic

prep time 10 Min

cook time 1 Hr

method ---

yield 2 serving(s)

Ingredients

1/4 cup organic large crystal cane sugar or 1/2 cup fine sugar (you could substitute some of the sugar with honey)
1/4 cup (organic) baking cocoa
1/4 teaspoon (organic) vanilla extract
2 cups (organic) milk - can use 1%, 2%, whole or cream
A dash salt - small dash

How To Make dark goddess chocolate ice cream

Step 1

1st: Add sugar into blender and blend until sugar is of fine consistency then add the Cocoa and blend until combined well. (If you are using fine sugar you do not need to blend the sugar alone and may just mix the two ingredients together)

Step 2

Add Vanilla and Milk and blend until smooth and frothy then pour into ice cream maker.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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