blackberry fool

How To Make blackberry fool

• Step 1
  In a food processor or blender puree the berries.
• Step 2
  add 1/3 cup sugar (use less if using sweetened, frozen berries) and a squeeze of lemon juice and blend.
• Step 3
  In a separate bowl, with an electric mixer or whisk, beat the cream, add the remaining 1/3 cups sugar gradually as the cream whips, until it holds a peak when the beater (or whisk) is lifted from the bowl.
• Step 4
  Blend in the puree.
• Step 5
  spoon into individual glasses and chill or freeze.
• Step 6
  add some chocolate shavings, berries or whipped cream. (optional)
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!