summer fruit topping (macerated fruit)

Name: Summer fruit topping (macerated fruit)
Prep time: 5 min
Yield: 4
Cuisine: Italian
Ingredients: 1 cup(s) blackberries; 1 cup(s) blueberries; 1 cup(s) sliced stawberries; 1 - mango peeled and cubed; 2 - kiwis cut up ( optional); - juice of a lemon; 1/4 cup(s) sugar

18 Pinches 6 Photos

Nor Mac

Northern, MA

Updated on Jul 12, 2018

This is a summer fruit combination that is macerated. It is a yummy combination of fruit. Serve it alone with whipped cream on top, You can serve it over cake, yogurt, ice cream, and cheesecake. Enjoy! Try this fruit over my reduced fat almond pound cake. It is absolutely delicious. https://www.justapinch.com/recipes/dessert/cake/almond-pound-cake-lower-fat-version.html

Rate

prep time 5 Min

cook time

method No-Cook or Other

yield 4 cups

Ingredients

1 cup blackberries
1 cup blueberries
1 cup sliced stawberries
1 - mango peeled and cubed
2 - kiwis cut up ( optional)
- juice of a lemon
1/4 cup sugar

How To Make summer fruit topping (macerated fruit)

Step 1

Place all of the fruit in a bowl, and mix together.

Step 2

Roll lemon and over and over over counter top to loosen the juice Cut lemon and half width wise. Remove seeds. Squeeze lemon juice over fruit mixture and toss
Step 3

Sprinkle with sugar and mix thoroughly.
Step 4

Refrigerate until mixture is softened. Serve over cake, cheesecake, yogurt parfait‘s etc. This is excellent served over my almond poundcake. Recipe link is here https://www.justapinch.com/recipes/dessert/cake/almond-pound-cake-lower-fat-version.html#page1:comment2364848
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