pina colada frosties

Salt Life, FL
Updated on Sep 2, 2011

This is a Mr. Food recipe and I thought it would be good for one last summer fling. Picture courtesy of Mr. Food.

prep time 20 Min
cook time
method ---
yield 12 serving(s)

Ingredients

  • - 12 oz container of cool whip or whip topping thawed
  • 1 can 8 oz cream of coconut
  • 1 can 8 oz of crushed pineapple
  • 1 jar 6 oz red maraschino cherries drained and chopped
  • 1/2 cup sweetened flaked coconut

How To Make pina colada frosties

  • Step 1
    Line 12 muffin cups with paper baking cups.
  • Step 2
    In a large bowl, combine whipped topping and cream of coconut until well blended. Add crushed pineapple, cherries, and coconut
  • Step 3
    Spoon into baking cups, cover, and freeze for at least 3 hours before serving

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