cranberry-pineapple freeze

Name: CRANBERRY-PINEAPPLE FREEZE
Prep time: 20 min
Cuisine: American
Ingredients: 3 cup(s) cranberries, ground or finely chopped; 1 1/2 cup(s) sugar; 8 1/4 ounce(s) can crushed pineapple, undrained; 1/2 cup(s) chopped walnuts; 8 ounce(s) pkg. cream cheese, softened; 1 cup(s) whipping cream, whipped

(1 RATING)

29 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Jun 5, 2013

Very good

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No Image

prep time 20 Min

cook time

method Refrigerate/Freeze

yield Makes 20 servings

Ingredients

3 cups cranberries, ground or finely chopped
1 1/2 cups sugar
8 1/4 ounces can crushed pineapple, undrained
1/2 cup chopped walnuts
8 ounces pkg. cream cheese, softened
1 cup whipping cream, whipped

How To Make cranberry-pineapple freeze

Step 1

In a large bowl, combine cranberries and sugar; stir in pineapple and nuts. In separate bowl blend cream cheese and, gradually add cranberry mixture, mixing well until well blended. Fold in whipped cream. Pour into a 13x9-inch baking pan. Freeze. Cut into squares to serve. Makes 20 servings.
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