caramelized pineapple
(1 RATING)
I have been making for a long time. My grampa used to make this as I was a child. Very easy..my children loved this.
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prep time
10 Min
cook time
10 Min
method
---
yield
4-6 serving
Ingredients
- 1 - fresh whole pineapple
- 2 tablespoons butter
- 1/2 cup sugar
- 3 tablespoons water
- - frozen yogurt or ice cream
How To Make caramelized pineapple
-
Step 1Core & peel the pineapple, slice it lengthwise into eighths.
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Step 2Heat the butter in large non-stick skillet over high heat. Coat pineapple wedges with sugar; place in hot pan. Cook, turning once & shaking pan often, until golden brown, about 8 to 10 minutes. Remove pineapple.
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Step 3Stir water into pan, & heat briefly, drizzle over pineapple. Serve with frozen yogurt or ice cream.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Desserts
Category:
Fruit Desserts
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Keyword:
#Fruit
Keyword:
#pineapple
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