burgundy pears

★★★★★ 1 Review
katcat avatar
By Wallace Hale
from sikeston, MO

my version

serves 12
prep time 10 Min
cook time 3 Hr
method Stove Top

Ingredients For burgundy pears

  • 12 md
    ripe pears
  • 2/3 c
    sugar
  • 2/3 c
    grape juice
  • 6 Tbsp
    orange marmalade
  • 1 Tbsp
    lime juice
  • 1/2 tsp
    ground cinnamon
  • 1/2 tsp
    ground nutmeg
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How To Make burgundy pears

  • 1
    peel pears, leaving stems intact. stand pears upright in a lrg slowcooker, in a medium bowl, combine the sugar,, grapejuice, marmalade, lime juice, cinnamon, nutmegand touch salt.carefully pour over pears.
  • 2
    cover and cook on low for3 hours or until pears are tender. to serve, drizzle pears with the sauce from cooking. ummmm if you cant fit the pears in one slowcooker divide in half recipe an use two slow cookers.
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