apple pan dowdy

Name: APPLE PAN DOWDY
Prep time: 15 min
Cook time: 30 min
Cuisine: American
Ingredients: 1/2 cup(s) dark molasses; 1/4 teaspoon(s) nutmeg; 1/4 teaspoon(s) cinnamon; 1/4 teaspoon(s) salt; 3 cup(s) sliced, peeled apples; ## BAKE ABOVE IN A 1 1/2 QT. BUTTERED PAN AT 350 DEGREES FOR 20 MINUTES; 1/2 cup(s) milk; 1 tablespoon(s) egg beaten; 1 1/2 cup(s) corn flour; 1/2 cup(s) butter; 1/2 cup(s) sugar; 1/2 teaspoon(s) salt; 2 teaspoon(s) gluten free baking powder

(2 RATINGS)

103 Pinches 2 Photos

Eddie Jordan

Bristow, OK

Updated on Dec 7, 2010

This recipe is from Joshua Paul Dale. If you had these once you will want more.

Rate

prep time 15 Min

cook time 30 Min

method Convection Oven

yield Bake @ 350 degrees foe 30 minutes

Ingredients

1/2 cup dark molasses
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon
1/4 teaspoon salt
3 cups sliced, peeled apples
BAKE ABOVE IN A 1 1/2 QT. BUTTERED PAN AT 350 DEGREES FOR 20 MINUTES
1/2 cup milk
1 tablespoon egg beaten
1 1/2 cups corn flour
1/2 cup butter
1/2 cup sugar
1/2 teaspoon salt
2 teaspoons gluten free baking powder

How To Make apple pan dowdy

Step 1

Melt butter, add egg ,and milk.

Step 2

Add other ingredients, mix well. Pour over apples
Step 3

Bake at 350 degrees for 30 minutes
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