grandma katherine's old fashioned banana pudding

How To Make grandma katherine's old fashioned banana pudding

• 
  1

  Mix all ingredients minus banana and wafers. Place in saucepan atop stove, cooking on low heat. Stirring constantly until thickened. The consistency of a pudding.
• 2

  Line bottom of casserole dish and up sides with vanilla wafers. 3 quart dish.
• 3

  Place a layer of sliced banana on top of wafers. Cover with pudding. Repeat layers till all has been used.
• 
  4

  Beat egg whites till stiff. Add 3 T sugar gently to whites. Place on top of pudding. My twist on grandmas recipe is a T of white Karo syrup in place of sugar.
• 5

  Bake at 350F until peaks are golden.
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