STONE FRUIT COBBLER

1
Ellen Bales

By
@Starwriter

Who doesn't love a good, fresh cobbler? Usually they consist of one type of fruit: cherry, peach, blueberry, etc. But how about three different fruits in one cobbler? Oh yum!
Recipe: Family Circle
Photo: redactedrecipes.com
07-13-14

Rating:
☆☆☆☆☆ 0 votes
Serves:
8
Prep:
25 Min
Cook:
25 Min
Method:
Bake

Ingredients

2 1/2 lb
peaches, plums and nectarines, peeled and cut into chunks (about 5 cups)
1 c
plus 3 tbsp. sugar
2 Tbsp
tapioca
3/4 tsp
ground ginger
1/2 tsp
ground cinnamon
1/4 tsp
ground nutmeg
1/4 tsp
salt
1 c
bisquick
2 Tbsp
butter, melted
1/3 c
milk

How to Make STONE FRUIT COBBLER

Step-by-Step

  • 1In a large bowl, combine fruit, 1 cup of the sugar, the tapioca, ginger, cinnamon, nutmeg and salt. Spoon into a 6-cup shallow baking dish that has been sprayed with cooking spray.
  • 2In a medium bowl, whisk together Bisquick, 2 Tb sp. of the sugar, the butter and milk. Stir until thick batter forms. Dollop heaping tablespoonfuls over fruit.
  • 3Sprinkle remaining 1 Tbsp. sugar over top. Bake in a preheated 400ยบ oven for 25 minutes, until fruit is bubbly and topping has browned.

Printable Recipe Card

About STONE FRUIT COBBLER

Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian