Mama's Fried Apples

Mama's Fried Apples Recipe

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KatheyJo Hickey-Van Otten


My mother made fried apples for us kids. I thought everyone knew how to cook them up, apparently not. Have run across a few who have never heard of fried apples!!! Who would have thought! Use whatever apples you have on hand, I do.


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At least 6
15 Min
30 Min
Stove Top


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6 large
apples, red delicious-cored and sliced
1 Tbsp
brown sugar
1/2 stick
1/4 c
1/4 c
1 tsp
1 tsp

How to Make Mama's Fried Apples


  • 1Place the butter in skillet on medium high and let it melt. While it does that , get your apples washed, cored and sliced. Place in skillet and let it cook.
  • 2Stir the apples as they cook and when they start to become soft, sprinkle the brown sugar, cinnamon, cloves and the raisins.
  • 3Continue cooking the apples until soft, about 5 minutes more. Add the walnuts and stir everything together. It's ready to serve!
  • 4Sometimes we will add a dollop of whipped cream, or scoop of vanilla ice cream. Most of the time we just serve it as a side to supper.

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About Mama's Fried Apples

Main Ingredient: Fruit
Regional Style: Southern
Hashtag: #Fried apples

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