Easy Cherry Cream Cheese wrap
1 (8 oz) pkgcream cheese, room temperature
1 can(s)cherry pie filling
1 pkgdairy roll out pizza dough
1/2 cpowdered sugar
·optional : sugar sprinkles for top
How to Make Easy Cherry Cream Cheese wrap
- Preheat oven to 350 degrees. Mix together cream cheese and powdered sugar.
- take pizza crust out and put on a lightly sprayed baking sheet. Top with cream cheese mix down the center of the long end of the dough. top with pie filling and wrap long ends inward and seal edges.
- Top with sugar sprinkles and bake at 350 degrees for 20-25 minutes until golden brown