creamy cranberry bars

Name: Creamy cranberry bars
Prep time: 15 min
Cook time: 25 min
Yield: 36
Cuisine: American
Ingredients: 1 cup(s) softened butter; 1 cup(s) packed, light brown sugar; 2 cup(s) quick cooking oats; 1-1/2 cup(s) plus 2 tbsp flour; 2 cup(s) sweetened dried cranberries; 3/4 cup(s) sugar; 1 cup(s) sour cream, i used light sour cream; 1 large egg; 1 tablespoon(s) lemon peel; 1 teaspoon(s) vanilla

19 Pinches

sherry monfils

worcester, MA

Updated on Jan 19, 2014

I love the cranberries w/ a hint of lemon. These bars are very yummy w/ a cup of coffee!

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prep time 15 Min

cook time 25 Min

method Bake

yield 36 serving(s)

Ingredients

1 cup softened butter
1 cup packed, light brown sugar
2 cups quick cooking oats
1-1/2 cup plus 2 tbsp flour
2 cups sweetened dried cranberries
3/4 cup sugar
1 cup sour cream, i used light sour cream
1 large egg
1 tablespoon lemon peel
1 teaspoon vanilla

How To Make creamy cranberry bars

Step 1

Heat oven to 350. Lightly spray a 9" x 13" pan w/ cooking spray. In lg bowl, cream butter and brown sugar together.

Step 2

Add oats and 1-1/2 cups flour. Mix well. Set aside 1-12/ cups of mix. Press remaining mix into bottom of pan. Bake for 10 mins.
Step 3

In bowl, combine cranberries, sugar, sour cream, lemon peel and vanilla. Mix in remaining flour. Mix well. Spread mix over crust. Sprinkle w/ reserved oat mix. Bake 25 mins. Cool, cut into bars.
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