Berry fruit-peanut butter crumble

Berry Fruit-peanut Butter Crumble Recipe

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sherry monfils

By
@smonfils

Full of fruit w/ just a simple crumble..Yummy!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

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2 Tbsp
cornstarch
1-1/2 Tbsp
lemon juice
1 c
sugar
1-1/2 c
blueberries
1 c
strawberries
1-1/2 c
blackberries
1-1/2 c
rolled oats, not instant
1/2 c
flour
2/3 c
light brown sugar
1/2 tsp
cinnamon
1/4 tsp
salt
1 stick
unsalted butter, cut up
1/2 c
creamy peanut butter

How to Make Berry fruit-peanut butter crumble

Step-by-Step

  • 1Heat oven to 350. Spray a 9" x 13" baking pan w/ cooking spray. In lg bowl, combine cornstarch, lemon juice and 1/4 cup cold water. Stir until cornstarch dissolves. Stir in sugar and berries, mix gently.
  • 2In another bowl, combine rolled oats, flour brown sugar, cinnamon and salt. Cut in butter until crumbly. Stir in peanut butter. Sprinkle mix over berries. Bake 20 mins.

Printable Recipe Card

About Berry fruit-peanut butter crumble

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian, Low Fat, Low Carb




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