Berries Bordeaux

Berries Bordeaux Recipe

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Fredia Dillard

By
@fdillard

This is a recipe from my sweet sister-in-law. It is great as an evening dessert or as a breakfast side dish - if you don't mind a little wine to get your morning started!

Rating:

☆☆☆☆☆ 0 votes

Serves:
6-8 adults - NOT for children under 21
Prep:
3 Hr 30 Min
Method:
No-Cook or Other

Ingredients

  • 1 c
    small strawberries cut in half (large ones in fourths)
  • 1 c
    raspberries
  • 1 c
    blueberries
  • 1 c
    fresh green seedless grapes (cut in half)
  • 1 c
    sugar
  • 2 c
    bordeaux or merlot (suggest turning leaf merlot)

How to Make Berries Bordeaux

Step-by-Step

  1. Place the fruit in a large bowl.
  2. Sprinkle the sugar over the fruit.
  3. Pour the wine over the fruit and sugar. Do NOT stir!
  4. Cover and let it sit for 3 hours at room temperature.
  5. Stir before serving at room temperature. This may be served over vanilla ice cream. (Delicious!)

Printable Recipe Card

About Berries Bordeaux

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: Southern




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