berries bordeaux
This is a recipe from my sweet sister-in-law. It is great as an evening dessert or as a breakfast side dish - if you don't mind a little wine to get your morning started!
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prep time
3 Hr 30 Min
cook time
method
No-Cook or Other
yield
6-8 adults - NOT for children under 21
Ingredients
- 1 cup small strawberries cut in half (large ones in fourths)
- 1 cup raspberries
- 1 cup blueberries
- 1 cup fresh green seedless grapes (cut in half)
- 1 cup sugar
- 2 cups bordeaux or merlot (suggest turning leaf merlot)
How To Make berries bordeaux
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Step 1Place the fruit in a large bowl.
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Step 2Sprinkle the sugar over the fruit.
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Step 3Pour the wine over the fruit and sugar. Do NOT stir!
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Step 4Cover and let it sit for 3 hours at room temperature.
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Step 5Stir before serving at room temperature. This may be served over vanilla ice cream. (Delicious!)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Desserts
Keyword:
#Fruit
Keyword:
#wine
Keyword:
#Dessert
Keyword:
#Contains alcohol
Ingredient:
Fruit
Method:
No-Cook or Other
Culture:
Southern
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