Uncooked Coconut Apricot Balls

Uncooked Coconut Apricot Balls

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Janis Carrigan

By
@navy_mommy

I was looking for a way to add maca root to my diet, but I am not a fan of smoothies. They also work for those of us who don't care for breakfast.
Sweetened coconut will give a more sweet cookie taste.

Rating:

☆☆☆☆☆ 0 votes

Serves:
20
Prep:
10 Min
Method:
Food Processor

Ingredients

  • 1 c
    almond flour
  • 1 1/4 c
    coconut, shredded
  • 2 Tbsp
    maca powder (optional, reduce coconut oil if not using)
  • 3/4 c
    dried apricots
  • 1 Tbsp
    raw honey (or maple syrup)
  • 1 tsp
    real vanilla
  • 1/4 tsp
    salt
  • 1 Tbsp
    extra virgin coconut oil

How to Make Uncooked Coconut Apricot Balls

Step-by-Step

  1. Mix salt and almond flour, add all ingredients to food processor, mix using chopping blade. Add enough coconut oil until mixture is crumbly, and sticks together when pressed.
  2. Roll into 1 inch balls, set aside on wax paper until no longer sticky to the touch.
  3. May be rolled in extra almond flour, powdered sugar, ground cocoa nibs. let your imagination run with it.

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About Uncooked Coconut Apricot Balls




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