Uncooked Coconut Apricot Balls
Sweetened coconut will give a more sweet cookie taste.
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1 calmond flour
1 1/4 ccoconut, shredded
2 Tbspmaca powder (optional, reduce coconut oil if not using)
3/4 cdried apricots
1 Tbspraw honey (or maple syrup)
1 tspreal vanilla
1 Tbspextra virgin coconut oil
How to Make Uncooked Coconut Apricot Balls
- Mix salt and almond flour, add all ingredients to food processor, mix using chopping blade. Add enough coconut oil until mixture is crumbly, and sticks together when pressed.
- Roll into 1 inch balls, set aside on wax paper until no longer sticky to the touch.
- May be rolled in extra almond flour, powdered sugar, ground cocoa nibs. let your imagination run with it.